Crispy half boneless duck topped with carrot, green bean, peanuts, bell pepper in pa-nang curry.
See those other items from CHEF's SPECIAL.
Crispy chicken with red peppers, broccoli, snow pea, carrot in sweet and sour sauce
Juicy chicken thighs, marinated to perfection in a rich, savory teriyaki sauce.Served over a bed of tender spaghetti noodles. Accompanied by a vibrant medley of steamed broccoli, carrots, and snow peas, this dish offers a fresh, balanced bite that hits every note.
Boneless roasted duck, ginger, scallion, red pepper, green pepper, snow peas, cashew nut, pineapple in tamarind sauce